January 8, 2012
Lost in Transition

While I was in India, there was a year when the price of some basic foods rose by as much as 40%, due to international shortages. It hardly affected me, but for the low-income communities I interacted with, it was a life-constricting squeeze. Families skipped meals and everyone had to find more work. Hikes in global oil prices were equally painful. Gasoline is subsidized in India, and because the Indian government had no choice but to raise prices, there were strikes and protests. But, what could the government do? The problem was global.

Every gallon I consume is one less gallon on the market. By some estimates, resource consumption among North Americans is 32 times greater than it is in the developing world. As the global population grows and resources become scarcer, the poorest people in the world are hit first and worst. As a person from a rich country engaging in international development, I’m part of the problem that I’m trying to help solve.

So, when I returned to the United States, I looked for organizations that were addressing the issues here. Transition was one. The movement’s basic premises are that the consequences of peak oil and climate change are imminent; that governments and entrenched powers are not yet taking necessary action; and that the most practical response is for local communities to transition to resilient, localized communities that wean themselves off of fossil fuels and long-distance trade. Though every community is encouraged to find its own solutions, the dominant activities are to reduce reliance on fossil fuels, to start gardens and otherwise grow food locally, to experiment with local currencies, and so on.

4:34pm
Filed under: local food